tag:blogger.com,1999:blog-527343028064069185.post7924907438089788348..comments2023-06-21T06:14:32.955-04:00Comments on A journey into whole-living: Just another day in baker's paradiseNicolehttp://www.blogger.com/profile/04123349252408029322noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-527343028064069185.post-61658240527940629652010-04-11T13:44:41.568-04:002010-04-11T13:44:41.568-04:00Oh, that sounds interesting! I do love butter, tho...Oh, that sounds interesting! I do love butter, though, and while I don't mind finding ways to cut back on how much I use, I don't really care to make a lot of changes to eliminate it. It would make sense for you, though, I presume, to cut it out where possible. <br />I might give it a try sometime with the applesauce, though. Is it the same amount as butter?Nicolehttps://www.blogger.com/profile/04123349252408029322noreply@blogger.comtag:blogger.com,1999:blog-527343028064069185.post-34831681036828699262010-04-10T20:28:58.480-04:002010-04-10T20:28:58.480-04:00I use a very similar recipe but substitute applesa...I use a very similar recipe but substitute applesauce for all the butter and use whole wheat flour. I love the way they turn outFairionhttps://www.blogger.com/profile/12168703092479677513noreply@blogger.com